Filmed at the Wing Fong Farm in Ontario, this documentary follows the tilling, planting and harvesting of Asian vegetables destined for Chinese markets and restaurants. On 80 acres of land, Lau King-Fai, her son and a half-dozen migrant Mexican workers care for the plants. For Yeung Kwan, her son, the farm represents personal and financial independence. For his mother, it is an oasis of peace. For the Mexican workers, it provides jobs that help support their children back home.
Directing | Yung Chang | Director |
Editing | Hannele Halm | Editor |
Camera | François Vincelette | Director of Photography |
Sound | Alain Tremblay | Sound Recordist |
Sound | Don Ayer | Sound Editor |
Sound | Chris Crilly | Original Music Composer |
Sound | Jon Gearey | Musician |
Sound | Timothy Bruce Halliday | Musician |
Sound | Dave Gossage | Musician |
Sound | Chris Crilly | Musician |
Editing | Sylvain Desbiens | Online Editor |
Editing | Denis Pilon | Online Editor |
Sound | Serge Boivin | Sound Re-Recording Mixer |
Production | Alice Ngan | Production Coordinator |
Production | Sally Bochner | Executive Producer |
Production | Germaine Ying Gee Wong | Producer |
Production | Marie Tonto-Donati | Administration |
Production | Nickie Merulla | Administration |
Production | Sia Koukoulas | Production Consultant |
Camera | Chaz Oliver | Digital Imaging Technician |
Crew | Alice Ngan | Translator |
Crew | Michael Lai | Translator |
Crew | Margaret Wong | Translator |
Crew | Monica Chiu | Translator |
Crew | Maria Jim | Translator |
Crew | Ernesto Cuba Lopez | Translator |
Art | Gaspard Gaudreau | Title Designer |